Sunday, January 8, 2012

Chapel Hill Chicken


1 T. Worcestershire sauce
1/2 t. salt
8 boneless chicken breasts
2 C. stuffing mix
1/2 C. melted butter
1/2 C. sour cream
Dash of pepper
1 T. lemon juice

Combine Worcestershire sauce, sour cream, pepper, salt, and lemon juice. Dip chicken into mix, roll in stuffing mix. Arrange on baking sheet. Pour butter over chicken. Bake at 350 for 45 minutes.

No comments:

Post a Comment