Combine:
1 cup butter
1 1/2 t. vanilla
1 t. salt
Add:
1 cup sugar
2 cups sifted flour
1 cup chocolate bits
Mix well and press into 15x10x1 inch pan. Sprinkle with 1/2 cup chopped nuts. Bake until golden brown. Bake at 375 for 25 minutes. Break into irregular pieces.
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