Noodles Romanoff
8 oz. egg noodles,
cooked
2 C. sour cream
8 oz. cream cheese
1/4 C. chopped onions
1 t. Worcestershire sauce
1/2 t. salt
1/4 t. pepper
1/3 C. Parmesan cheese
In large bowl, mix sour cream, cream cheese, onion,
Worcestershire sauce, salt, and pepper. Add noodles and pour into a greased
casserole dish. Sprinkle the top with Parmesan cheese. Bake at 350 for 30
minutes.
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